Agricultural pesticide use and food safety: California's model
نویسندگان
چکیده
منابع مشابه
A Review of Pesticide Residues in Agricultural and Food Products of Iran
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AIMS To evaluate the risk of the stomach and oesophageal adenocarcinomas associated with farming and agricultural pesticide use. METHODS Population based case-control study in eastern Nebraska. Telephone interviews were conducted with men and women diagnosed with adenocarcinoma of the stomach (n = 170) or oesophagus (n = 137) between 1988 and 1993, and controls (n = 502) randomly selected fro...
متن کاملAgricultural Research Service Food Safety Review
Members of the ARS National Program in Food Safety (NP 108) Assessment Panel (NP108) met in Beltsville, Maryland on December 14 and 15, 2004 to conduct a retrospective evaluation of this program. This report summarizes the panel’s discussions, written assessments, and overall feedback regarding research and related program administration within NP108. An assessment of impact and relative streng...
متن کاملEconomic and policy issues of U.S. agricultural pesticide use trends.
BACKGROUND This paper discusses U.S. agricultural pesticide use trends from 1964 to 2010 based on estimates developed from USDA surveys, and the influence of economic factors, agricultural policy, and pesticide regulation on aggregate quantities and mix of pesticides used. RESULTS Synthetic organic pesticide use grew dramatically from the 1960s to the early 1980s, as farmers treated more and ...
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ژورنال
عنوان ژورنال: Journal of Integrative Agriculture
سال: 2015
ISSN: 2095-3119
DOI: 10.1016/s2095-3119(15)61126-1